Wedding Reception
Hors-d’oeuvre
Shrimp Cocktail
Vegetarian Spring Rolls with Asian Dipping Sauce
Smoked Salmon Pinwheels
Appetiser
Rustic Bread Basket
Baby Green Salad tossed with a Raspberry Balsamic Vinaigrette
OR
Mediterranean Antipasto Grilled Marinated Vegetables, Olives, Tomato and Bocconcini.
Wedding Reception
Pasta
Cannelloni
Stuffed with Spinach and Ricotta Cheese
OR
Penne Napoletan
Penne rigate tossed in our homemade tomato sauce
Main Course
Prime Rib of Beef au jus
Accompanied By Garlic Mashed Potatoes and a Medley of Seasonal Vegetables
Dessert Buffet
Seasonal Fruit Display and Individual Mini Pastries
Coffee and Tea
Cocktail Reception
Hors-d’oeuvre
Shrimp Cocktail
Vegetarian Spring Rolls with Asian Dipping Sauce
Smoked Salmon Pinwheels
Lamb Spiedini
Antipasto Station
Grilled Vegetables, Olives, Pickled Vegetables, European Cured Meats, Seasonal Crudite and Dips
Cocktail Reception
Carving Station
Prime Rib of Beef au jus
Fresh Rustic Bread, Horseradish, Caramelized Onions, and Dijon Mustard
Dessert Station
Seasonal Fruit Display and Individual Mini Pastries
Coffee and Tea
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